Easiest, best pumpkin pie ever–not too strong a pumpkin taste and quick to prepare.

Bake and cool one 8 or 9 inch pie shell.

Prepare:
1 package Dream Whip: 1/2 cup milk and 1/2 tsp vanilla prepared as on package.

Mix:
1 package instant vanilla pudding (The big package or if you have 3.4 oz packages, use 1 and a half packages)
2/3 cup milk
1 cup canned pumpkin
3/4 teaspoon pumpkin pie spice

Combine 1 cup prepared dream whip with pudding, milk, spices and pumpkin mix. Beat slowly until mixed well about 1 minute.

Pour into baked and cooled pie shell. Refrigerate about 2 hours until set. Top with remaining dream whip.

This pie is quick to make and pleases even people that don’t much care for pumpkin pie!