Deviled Eggs
There are lots of deviled egg recipes out there. I took all my favorite ingredients for deviled eggs and made my own.

6 hard boiled eggs (immerse in cold water and heat until boiling. Boil for 3 to 5 minutes and then immerse in cold water until cool.)
1 strip of chopped, cooked bacon (preferably from a butcher shop that has center cut, double smoked bacon)
1 tablespoon finely minced onion
2 tablespoons finely minced celery
1/3 cup mayonnaise
1 tablespoon Miracle Whip
1/2 teaspoon pepper
Mix the bacon, onion, celery, mayonnaise and Miracle whip in a bowl. Add the cooked egg yolks and mash together well. Drop the mix with a teaspoon into the eggs and sprinkle with paprika.
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